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The ICA is able to offer insight and help in all areas of the law relating to ice cream manufacturing and vending. This section contains links to documents including the ICA’s Code of Practice for Ice Cream Manufacturing and various Fact Sheets giving more detailed information. If you need further help or information then please contact us here in Derby on 01332 203333 or email
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General Legislation
Food Hygiene Regulations 2006 The following is a direct link to the correct page of the Food Standards Agency web site to view the details of this legislation http://www.food.gov.uk/foodindustry/regulation/europeleg/eufoodhygieneleg/
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